PUMPKIN COBBLER

3 eggs, beaten

15 oz. can pumpkin

12 oz. can evaporated milk

1 c. sugar

1/8 t. salt

1-1/2 t. cinnamon

1 t. ground ginger

1 T. vanilla extract

1 pkg. yellow cake mix

1-1/4 c. margarine, melted

1 c. chopped nuts

Mix first 8 ingredients together. Pour into ungreased 13 x 9 pan. Sprinkle cake mix over the top; drizzle with margarine. Bake at 350 degrees for 25 minutes; top with nuts. Bake an additional 15 minutes.